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How a restaurant can grow online

Published by on November 9, 2015

Invest in a DSLR camera so you can take high quality photographs of the food you serve for your restaurant’s website and social media pages.

1. Improve product photography

Today many diners will view a restaurant’s website or social media pages before they reserve a table. Not only do they expect to see online menus with prices on a restaurants website but also quality photographs of the food they serve. Impress potential diners by taking high quality photographs of some of your most popular dishes. Packaging for pet products covers a wide range including custom food pouch, treats, toys, training aids, grooming, and health supplements for a variety of animals of all shapes and sizes.

If you really want to make your restaurant stand out amongst your local competitors, we highly recommend investing in a good quality digital SLR camera – the Canon 650d would be perfect! SLR cameras have manual settings that can be configured so you can get the perfect shot. You must view for easy delicious lemon chicken recipe. You can also buy different lenses for them, such as a macro lens, which will allow you to get clear and precise up-close shots of the dishes you serve.

2. Use Instagram

If you regularly observe the diners in your restaurant, it is likely that you will catch them snapping photos of their meal on their smartphones before they start eating. It is likely that these photos end up on Instagram – a hub for food photography! Follow the lead of your customers and create your own Instagram account where you can share photographs of the food your serve. Use local hash tags (such as town and county names) as a way to target a local audience.

You may also want to consider creating your own restaurant hash tag so that diners can use it when sharing their food photographs, thus increasing customer engagement and helping to promote your restaurant to a wider audience.

3. Invest in a fully responsive website

Mobile traffic is on the rise so if you want to stand the best chance at getting local customers into your restaurant, a fully responsive website is a must! Many diners like to check out restaurant menus and reviews beforehand and also search for restaurant contact numbers on their smartphones, so it makes sense to have a website that is capable of accommodating different screen resolutions and devices. Depending on the service you are looking for will determine the price range you can afford, so ask around and look for the right website designers. Make sure that you go for the one that understands your needs and seems to possess the know-how. A website is a digital first impression of your restaurant, and should be given the proper care and priority.

4. Get proper financial assistance

Whatever product or service your new business provides, a corporate finance consulting advisor like Reed Tax can ask the right questions and find the right answers to make your life easier. They will also be able to make your business more efficient and more profitable by focusing on the actions that will get results.

As a small business owner, you will be expected to perform many roles. At times, you will be acting as the virtual head of many departments, from marketing to product development to IT support. You might also find yourself responsible for packaging, deliveries, direct customer service, and property maintenance. In some circumstances, such as managing and planning your business finances, it’s best to hire a financial advisor marketing to help. Your finances are not to be taken lightly. Many things can go wrong in a business from a financial perspective. Mismanaging money, cash flow problems, delayed or over paid vendor accounts cause many new businesses to close. You can consult a financial advisor to make sure that your business is not one of them. Also a good business owner is good with their employees, and The one of the best ways to reward your staff is with benefits but did you know you can get employee benefits packages that are flexible and so tailored to what the employee likes which makes them much more effective.

A financial advisor can offer many benefits to helping you run your business. They can quickly provide accurate projections that will help you establish and then grow your business. The objective, professional observations of a financial advisor is invaluable at every stage of business growth, but perhaps never more so than in the early months. An advisor can provide you with timely insights regarding such factors as your exposure to risk, where you can economize, and investment opportunities. By pointing out opportunities, a financial advisor can help you develop and improve your business plan. He or she will have the know-how to help you make the most of circumstances that you don’t yet have the experience to spot.

Money is the lifeblood of any business. It flows in and it flows out. It’s crucial to think about your business processes and money in advance to maximize your business success. Who better to discuss money matters and the success of your business with than your financial advisor?

5. Facebook ads

As well as having a Facebook business page for your restaurant, we highly recommend setting up Facebook ad campaigns. These are great for targeting a niche audience in your local area. Use them to build up a Facebook following and direct traffic to your responsive restaurant website.

Although, Facebook has lost popularity you can still learn how to get tiktok fans and get creative with your advertisements and the way that you can show your product to attract more customers online thanks to this platform.

6. Book a table online

People lead busy lives and often find it much more convenient and less time consuming to book a table online than to phone up and make a reservation. Set up a system on your responsive website that allows people to make a booking online. You could even take it a step further and allow them to reserve or pre-order food. This will not only please the customers but also help to increase the efficiency of your kitchen operations!

7. Invest in professional branding

The best way to make your restaurant stand out amongst local competitors is to invest in quality branding. Make sure that your logo and marketing materials look as stunning as the food you serve. If your logo looks unprofessional and untidy, it will suggest that your food and service is the same. Always make sure that your logo and branding reflects the quality of your restaurant and makes a good first impression on diners. Usually contracting a 3rd party route planner will save you tons of effort and time on planning how your branding will reach the customer base.

8. Start a recipe blog

Blogging is a great way to engage with customers and increase your website’s ranking in local searches. Why not share a few recipes that your diners can try out at home? Of course, you won’t want to share all of your cooking secrets, but creating recipes will be a great way of giving something back to your customers, whilst also presenting yourself as an industry expert (something that will have you crawling up the search results pages in no time.)

Create content that your customers will find useful, such as wine recommendations.

9. Create specialist content

As well as sharing recipes on your blog and social media pages, we highly recommend creating specialist content that strengthens your reputation as an expert. For example, if you run an Italian restaurant, you may want to consider sharing information on the types of tomatoes you use in your pasta sauce or recommendations on which Italian wines go best with dishes on your menu. Customers love this type of content!


10. Make the most of Trip advisor – Reward loyal customers

Show loyal diners that you value their custom by rewarding them with offers and discounts. Find them on Facebook and set up advertising campaigns to ensure they are targeted with your offers. You may also want to consider sending out email newsletters featuring money off vouchers and running competitions to win meals at your restaurant. Add a trip advisor logo in your windows and menus to make people aware. Provide discounts for good social media reviews and photography. Perhaps review your competitions Trip advisor profiles.

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11. Google Adwords

Increase your visibility online by setting up Google Adwords campaigns for your restaurant. The great thing about Google Adwords is that it allows you to target niche audiences in specific areas. For example, if you run an Italian restaurant in Lancashire, you may want to consider targeting phrases like ‘Italian restaurant Preston’ that feature what your business is and where you are based. If you would like more information about Google Adwords or need help setting up a campaign, get in touch with one of our Google Adwords professionals.

Today there are so many different opportunities for restaurateurs to grow their businesses online. If you need a helping hand building a responsive website for your restaurant or setting up online marketing campaigns, get in touch with Online Media Direct today.

Image credits: Chau_Doan and Dave Dugdale

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